“Age and glasses of wine should never be counted.”
cocktails
Never underestimate the power that a well-made cocktail can have on a meal. We take just as much care in the making of our drinks as we do our food. Carlos Emilio is always ready to act as your on-site bartender. He is always eager to whip up something delicious to compliment any menu and elevate any event!
Brandy Milk Punch or Peach Sangria for brunch? A signature cocktail for an engagement party? Bourbon Punch? A Blueberry Mojito? A Strawberry Mule? There are hundreds of cocktails ready to be enjoyed. And Carlos loves nothing more than introducing eager drinkers to new favorites.
Ingredients are just as important when making a good cocktail: Demerara Sugar, fresh fruit purees, housemade syrups, and beautiful garnishes. Carlos is always experimenting in his “Bartender’s Kitchen” to conjure up his favorite new thirst quencher. Or yours.